New research on behalf of Champions 12.3 finds there is a compelling business case for food service operators serving hospitals, schools, sports arenas and other facilities to reduce food waste. The Business Case for Reducing Food Loss and Waste: Catering shows that for … Continue reading →
The post Caterers Could Save $6 For Every $1 Invested In Reducing Food Waste appeared first on CIWM Journal Online.
The Environmental Audit Committee (EAC) has criticised the Government for failing to set out a “clear plan to deliver the Sustainable Development (SDG) here in the UK. The SDGs were agreed by nations at the UN in 2015, setting targets … Continue reading →
The post Gov Has “No Clear Plan” For Global Sustainability Goals, EAC Finds appeared first on CIWM Journal Online.
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